MEET THE CHEF
CHRISTOPER SUH
CHEF CHRISTOPHER SUH
With over three decades of culinary heritage and 17 years of dedicated expertise, Chef 'Christopher Suh' brings a deep, authentic passion for sushi to Sora Omakase.
Coming from a family with a profound commitment to the art of sushi making, Chef Suh has cultivated his craft in renowned establishments, including Sushi Zo in downtown Los Angeles, where he immersed himself in traditional Japanese techniques.
Sora Omakase, named in honor of his grandmother from Osaka, reflects a legacy of flavors, textures, and traditions that celebrate the essence of Japanese cuisine. Chef Suh’s meticulous attention to detail and unwavering commitment to quality create an unforgettable experience where tradition meets innovation.
Every dish is crafted to tell a story, transforming each meal into a symphony of flavors designed to captivate the senses and create lasting memories.